Potato bread pakora

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato bread pakora. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

How to make Potato Stuffed Bread Pakora. Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.

Potato bread pakora is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Potato bread pakora is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato bread pakora using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato bread pakora:
  1. Take half kg Potato
  2. Get namak
  3. Take laal mirch powder
  4. Prepare kali mirch
  5. Get Green chilli
  6. Make ready hara dhaniya
  7. Make ready bread crumbs ya rusk ka chora
  8. Take Khushk dhaniya
  9. Get haldi
  10. Make ready sabat khushk dhaniya
  11. Prepare khushk maithi
  12. Prepare 2 tbsp corn flour
  13. Prepare 2 tbsp maida

Bread Pakora Recipe with Stuffed Potatoes. Bread Pakora is a favorite breakfast and tea time snack. Everyone loves it and often make it when its dark, dull, cold and pouring outside. Potato Stuffed Bread Pakora is a famous North Indian tea time snack.

Steps to make Potato bread pakora:
  1. Potato boil karein mash kar lein
  2. Mash kiye hue potato mein lal mirch namak haldi kali mirch khushk dhaniya hara dhaniya green chilli kati hui add kar ke mix karein
  3. Ab aik bra paira bana ke rol bana lein
  4. Ab usky 3 sy 4 cut laga ke piece bana lein
  5. Un pieces ke roll bana ky choty choty pakory kaat lein kisi shape mein bhi
  6. Corn flour maida 2 /2 table spoon le ke pani add kar ke mixture bnaiyn or us mein pakory dip karein
  7. Phr bread crumbs ya rusk ke chory se cover kar ke fry kar lein
  8. Serve and enjoy

Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing. Aloo Bread Pakora Recipe is a street recipe from Delhi. This spicy and delicious recipe is made of stuffed Potato & Aloo Masala, then coated with gram flour. Stuffed bread pakora is an easy to make recipe. Stuffed bread pakoras are famous Indian street food loved by all age groups..pakora recipes are aloo pakora or potato pakora because of its mild lip smacking savoury taste. it is often consumed as it is with tomato ketchup, but tastes great when sandwiched between pav or bread.

So that’s going to wrap it up with this special food potato bread pakora recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!