Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato(aloo) ki tikkiyan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potatoes onion green chiliies coriander red chilli powder. Behno bhaio ye meri new video he umeed he apko pasand aegi ye aloo ke kabab hen jo ke jhat pst banae hen is ke ilawa mere channel par apko har taran ki videos milengi. Do try these simple ,quick and easy recipie of potato cuttlets.
Potato(aloo) ki tikkiyan is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Potato(aloo) ki tikkiyan is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato(aloo) ki tikkiyan:
- Take potato 1kg(pealed)
- Take 1 tbs peprica powder
- Take 3 green chilli chopped
- Take 1 tbs salt
- Make ready 1 tbs black chilli powder
- Prepare 2 egg
- Make ready 1 ltr water
Aloo ki tikki, also called aloo kabab or potato cutlets, are a popular Indian and Pakistani street food made with mashed potatoes, onions, herbs, and spices. They're crispy, savory, perfectly spicy and so addictive! These aloo ki tikki are naturally. Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia.
Instructions to make Potato(aloo) ki tikkiyan:
- Take a pan add water.when water is hot then add potato and boil them.
- Mash potatao and then add all ingredients and mx well.
- Make tikkiyan.
- Take a bowl add egg.then 1 by 1 tikkyan dip into egg.
- Add 3 tbs oil on tawa and fry them.
- Ready to serve.
The perfect Aloo Tikki is crisp outside and soft inside. Variations of the aalu ki tikiya. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo tikki or potato patties are popular snack, traditionally when any snack is served with yogurt and chutney it is known as chaat. This is very popular with road side vendors, the aroma of the hot tikkis are enough to make you hungry.
So that’s going to wrap it up with this exceptional food potato(aloo) ki tikkiyan recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
