Nan's Broccoli Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, nan's broccoli salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Nan's Broccoli Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Nan's Broccoli Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook nan's broccoli salad using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nan's Broccoli Salad:
  1. Prepare SALAD:
  2. Make ready 1 head broccoli (about 3 cups)
  3. Prepare 1⁄2 sm. red onion, chopped
  4. Make ready 1-2 apples, chopped (peeled if desired)
  5. Prepare 1 c. purple grapes, cut in half
  6. Take 2⁄3 c. dried cranberries
  7. Make ready 1 c. pecan halves, toasted
  8. Prepare 8 slices bacon, crisp cooked, chopped
  9. Make ready POPPY SEED DRESSING:
  10. Get 1 c. mayonnaise
  11. Prepare 1 T. apple cider vinegar
  12. Take 1⁄4 c. sugar
  13. Get Zest of 1 lemon
  14. Make ready Zest of 1 orange
  15. Take 1 T. lemon juice, fresh squeezed
  16. Get 1 T. orange juice, fresh squeezed
  17. Prepare 1⁄2 T. poppy seeds
  18. Make ready Pinch black pepper

I add a bit of cinnamon to the cream cheese. otherwise it is wonderful as written. Served with mash potato and broccoli (gravy is optional) Broccoli and cheese Quiche. served with a side salad. Chicken Stew. served with a suet dumpling She then spent weeks hand-writing recipes cards of all our family's favourite recipes, passed down from Grammie, my great aunts, friends of the family and my paternal grandmother, Nan-Nan. Among those recipes were many I grew up eating - beef bourguignon, strawberry-rhubarb pie, blueberry buckle and the best chocolate chip cookies.

Steps to make Nan's Broccoli Salad:
  1. Bring a large pot of water to boil while prepping the broccoli. Peel the large broccoli stems and slice. Cut the head into florets.
  2. When water is boiling, add broccoli and cook for just 1 minute. Immediately drain and put into bowl of ice water. Add the chopped red onion (helps to take the harsh bite out, which red onions often have). Let sit for 5 minutes, drain well, and pat dry with paper towel.
  3. Add all salad ingredients to large bowl and gently toss with a rubber spatula.
  4. Whisk together all salad dressing ingredients.
  5. Pour dressing over salad and mix well with rubber spatula. Store, covered, in refrigerator. Best if chilled at least an hour before serving. Enjoy!

Scoop of chicken or Albacore tuna salad on a bed of lettuce with tomato, beets, cucumbers and hard boiled egg. All Stir Frys are sautéed with broccoli, onion, green pepper, carrots, mushrooms and served over rice with choice of soup or salad. Plunge it into the ice water until completely cool and drain well. Broccoli sugar free salad dressing Toasted sesame ginger Beef and broccoli recipe tangy tomato salad dressing Italian salad dressing. Sesame Broiled Chicken with Sweet Mustard Collard Green Salad.

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