Broccoli kuruma

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, broccoli kuruma. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Broccoli cooked in flavor of onion-tomato-coconut masala. Along with Broccoli, we can add potatoes or peas or any other vegetable of your choice. I have used one medium sized broccoli in this recipe and no other vegetables.

Broccoli kuruma is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Broccoli kuruma is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have broccoli kuruma using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli kuruma:
  1. Take Broccoli florets
  2. Prepare 1 onion chopped
  3. Make ready 1 tomato chopped
  4. Take Mustard seeds to temper
  5. Take Salt as required
  6. Make ready To roast and grind
  7. Get 1 tbsp Oil
  8. Prepare 1⁄4 tsp cumin seeds
  9. Take 1⁄2 tsp fennel seeds
  10. Get 3 red chilli
  11. Get 2 tbsp roasted gram
  12. Get 1⁄4 cup coconut

Broccoli is very nutritious and has anti cancerous properties apart from purifying the blood as well. Earlier I used to hesitate to buy them as one look at the blackened sick looking head used to repel me. Broccoli Curry Recipe Side Dish for Idli,Dosa,Chapati Kurma Recipe. Broccoli peas kurma with step by step photos and video recipe.

Steps to make Broccoli kuruma:
  1. Heat a pan with oil and sauté broccoli for few mins. Keep it aside
  2. In the same pan roast all ingredients under roast and grind section with oil.
  3. Heat a pan with oil and temper with mustard seeds. Add onion and sauté well. Add tomato and sauté well. Add ground paste. Add salt and let it boil until raw smell goes. Add broccoli and let it boil for 5 to 10 mins.
  4. Serve with idli, dosa or chapathi

I have written enough about the importance of broccoli in our diet in my earlier post of simple broccoli kurma using pressure cooker. This time, i made this delicious and flavor rich broccoli peas korma with coconut milk. A lip smacking dish, the Kadai Broccoli Masala Recipe is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in very less time, therefore you can make it for your everyday lunch.

So that is going to wrap this up with this special food broccoli kuruma recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!