Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Potato Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Salad:
- Prepare 3 lb petite red potatoes
- Prepare 1 red onion, finely chopped
- Make ready 6 celery stalks, chopped
- Make ready 1 1⁄4 cups mayo
- Get 2 Tbs mustard
- Take 1 tsp salt
- Prepare 1⁄2 tsp pepper
- Make ready 1⁄4 tsp garlic powder
- Make ready 2-3 tsp fresh parsley, chopped (optional)
- Prepare 8 hard-boiled eggs, chopped
A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with. How To Make The Best Potato Salad Recipe. My mom's potato salad recipe is hands-down the best potato salad I, or anyone else who's tried it, has ever eaten! Find the best potato salad recipes listed first so you find the recipe you want fast.
Steps to make Potato Salad:
- In a medium stockpot, cover potatoes with water. Bring to a boil. Once boiling turn down the heat to medium-high and cook for 30 minutes. Must be fork tender, if not sure cook for 5 minutes. Drain water and set potatoes aside to cool. (Cool for 45 minutes)
- While potatoes are cooking, hard boil eggs in a sauce pan. Cover eggs with water. Bring to boil and cook for 12 minutes. Drain water and then put eggs under cool water until they are cool enough to peel.
- While eggs and potatoes are cooking, chop onion, celery, and parsley. Add into a large mixing bowl wit mayo, mustard, salt, pepper and garlic powder. Chop eggs and potatoes once cool and mix into the salad.
These fresh and tasty potato salad recipes are ideal for serving along any protein that's gracing your grill this summer. Potato salad is a classic American comfort food great for any occasion. Try your hand at one of these recipes for your next party, picnic or potluck! Let us show you how to make a potato salad worthy of the occassion on this episode of The Cookout. Let us know in the comments.
So that is going to wrap this up for this exceptional food potato salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
