
Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, #ramadankitayari lamb /mutton karahi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
#ramadankitayari LAMB /MUTTON KARAHI is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. #ramadankitayari LAMB /MUTTON KARAHI is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #ramadankitayari lamb /mutton karahi using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #ramadankitayari LAMB /MUTTON KARAHI:
- Get 1 kg Lamb/mutton
- Prepare 1⁄2 kg Tomatoes
- Get 1 cup Oil
- Take 1 tbsp G/g paste
- Prepare 2 tsp Zeera powder
- Take 2 tsp Corriander powder
- Get 1.5 tsp Salt
- Prepare Red chilli powder
- Get 2 tbsp Yogurt
- Take 4 tbsp Brown onions crushed
- Prepare Ginger,corriander leaves n green chillies to garnish
- Take 4 cups Water
Steps to make #ramadankitayari LAMB /MUTTON KARAHI:
- Boil mutton till almost tender.
- In a work add in g/g paste n fry. Now add tomatoes n fry n then cover till softened.
- Add in boiled mutton n season with salt, red chilli, zeera n corriander.
- Now add yogurt n brown onion mixture n cover n put on dum for 5 to 8 mins.
- Garnish it with green chillies, corriander leaves n ginger juleine.
So that’s going to wrap this up for this exceptional food #ramadankitayari lamb /mutton karahi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


