Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lamb stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lamb stew is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lamb stew is something that I’ve loved my entire life. They are fine and they look wonderful.
Lamb Stew is a delicious and satisfying recipe with tender chunks of lamb, potatoes and carrots. Springtime is the time to bust out all those spring holiday traditions and nothing says tradition like an. Let this Lamb Stew from Delish.com bubble away on your stove for a hearty dinner.
To get started with this particular recipe, we must first prepare a few components. You can cook lamb stew using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lamb stew:
- Take 1 kg Lamb /Mutton pieces
- Get 4 potatoes cut in quarters
- Make ready 2 cups frozen mixed veg
- Take 1 med onion chopped
- Take 1 tsp dry mixed herbs
- Get 2 tsp garlic and ginger
- Get Salt
- Get 1⁄2 tsp pepper powder
- Get 2 tsp gravy powder(bisto)
- Prepare 6 Tbs oil
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Steps to make Lamb stew:
- In a pot fry the onions with the herbs till the onions are brown, add the meat pieces, garlic and ginger, braise for 15 mins.
- Add little water and let the lamb cook for 40mins or till soft, letting it brown on both sides. Add the potatoes, mix veg, salt according to your taste and pepper powder.Add little more water and cook till the potatoes are done.
- Add the bisto powder mixed with little water to thicken the gravy and cook through for 10mins.Enjoy with rice or bread
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