Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton roganjosh. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
MUTTON ROGAN JOSH recipe in hindi मटन रोगन जोश Howtomakemutton roganjosh Rogan josh consists of pieces of lamb or mutton braised with a gravy flavoured with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, and cinnamon), and in some versions incorporating. Mutton Rogan Josh is an Indian lamb curry that originated in Kashmir.
Mutton Roganjosh is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mutton Roganjosh is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton roganjosh using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton Roganjosh:
- Get 500 gm Lamb or Mutton
- Take 120 gm Ghee
- Make ready 80 gm Ginger chopped
- Make ready 15 gm Fennel Powder
- Prepare 10 gm Kashmiri red chilli Powder
- Prepare 1 pinch Saffron
- Take 5 gm Cumin Seeds
- Get 2 Mace
- Prepare 6 Green Cardamom
- Take 4 Black Cardamom
- Take to taste Salt
- Take 1 pinch Asafoetida
- Prepare as needed Water as required
- Make ready 1 inch stick of cocks comb flower (ratanjyot) dissolved in water
Being a quintessentially Indian dish that is quite popular around the globe, Mutton Rogan josh is a dish that bursts with toothsome flavours. Having been originated in the Kashmiri region of India during the Mughal rule, this dish was mostly enjoyed by the royal families and the nobles. This Rogan Josh recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can serve mutton rogan josh with some steamed rice or any Indian bread of your choice.
Instructions to make Mutton Roganjosh:
- In a bowl add asafoetida, red chilli powder, ginger powder, fennel powder, water and mix this into a thin paste, keep aside.
- In a pan dry roast cumin seeds, green cadamom, cinnamon stick, mace. Cool. In a blender make a coarse powder of spices.
- Heat ghee in a pan add black cardamom, ginger chopped, mutton pieces and roast it.
- Now add masala thin paste, saffron, water, salt, then cover lid cook it for 45 mins.
- After 45 mins add pounded masala powder and further cook for 25- 30 mins or till mutton is completely done.
- Garnish with freshly chopped coriander and serve hot with saffron pilaf or plain steamed rice.
Mutton Rogan josh is one of the best recipes of Kashmir. Mutton Rogan josh is a delicious recipe with great taste. Rogan josh is a robust spicy lamb curry which is an integral part of Kashmiri cuisine and a must have in a wazwan. Mutton Rogan Josh. beef vindaloo - beef vindaloo slow cooker recipe. Here is another lovely creation for the mutton lovers!
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