Oven Roasted Pork Belly and Apples

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven roasted pork belly and apples. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Remove from oven and let cool to room temperature. Wrap tightly in plastic and refrigerate until chilled through - at least a few hours and up. Oven Roasted Pork Belly is an awesome dish to make using liempo.

Oven Roasted Pork Belly and Apples is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Oven Roasted Pork Belly and Apples is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have oven roasted pork belly and apples using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Oven Roasted Pork Belly and Apples:
  1. Take Pork Belly (mine was precut into 1.5 inch slices)
  2. Prepare 4 apples (I used Fuji apples)
  3. Take 34 cup butter
  4. Prepare 12 cup Worcester Sauce
  5. Take 2 tablespoons honey
  6. Prepare 4 tablespoons sugar (or sub brown sugar)
  7. Take 2 tablespoons Italian Seasoning (or similar)
  8. Prepare 1 teaspoon Paprika
  9. Prepare 1 teaspoon Cayenne
  10. Get 1 teaspoon salt
  11. Take 1 teaspoon pepper
  12. Get 4 diced garlic cloves
  13. Get 1 tablespoon cinnamon (optional)
  14. Get Lemon juice (1 lemon)
  15. Make ready 2 plain apple sauce snack containers

Mix the apples with the onions, sage and a little freshly ground black pepper and arrange in the middle of a small roasting tin. Oven Roasted Pork Belly is an awesome dish to make using liempo. It is crispy, crunchy, delicious, and easy to make. Check this video to see how easy it is.

Steps to make Oven Roasted Pork Belly and Apples:
  1. Preheat oven to 325°F
  2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl.
  3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again.
  4. Lay the pork skin side up in a large baking dish (I used 9"x13").
  5. Pour mixture over the pork.
  6. Slice apples and fan slices around the pork. (It was 2 layers for me.)
  7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp.
  8. I served this on a bed of white rice (optional).

This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article. Roasted Pork, also known as siu yuk, is a delicious Cantonese delicacy. Learn how to make this crispy pork belly with a guided video!

So that’s going to wrap this up with this exceptional food oven roasted pork belly and apples recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!